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Food Fortification Trends and Technologies

Food Fortification Trends and Technologies



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Food Fortification: Trends and Technologies
English | 2024 | ISBN: 0367723921 | 422 Pages | PDF (True) | 65 MB
In a world that is constantly evolving, our understanding of nutrition and its impact on human health has grown exponentially. Food, once merely a source of sustenance, is now recognized as a powerful tool for improving public health and well-being. Organized into four sections, Food Fortification: Trends and Technologies presents a comprehensive exploration of food fortification―from its historical roots to its modern applications.

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  • Добавлено: 10/09/2024
  • Автор: OneDDL
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